Penguin Random House A Kitchen in France: A Year of Cooking in My Farmhouse

Mimi Thorisson
We like this. "When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family's seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur." Recipe highlights include classic French roast chicken, winter vegetable cocotte, and crème caramel with salted butter.

The Specs

  • hardcover
  • 304 pages
  • 8.8" x 1.3" x 11.2"
  • Penguin Random House

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